Risk factors conditions that can increase your risk of gerd include: obesity; bulging of the top of the stomach up into the diaphragm (hiatal hernia) pregnancy; connective tissue disorders, such as scleroderma; delayed stomach emptying; factors that can aggravate acid reflux include: smoking; eating large meals or eating late at night. What are risk factors for reflux. The aim of this study was to evaluate the demographic and clinicopathologic characteristics of gastroesophageal reflux disease (gerd) with and without laryngopharyngeal reflux (lpr) to determine the risk factors for the occurrence of lpr in patients with gerd.
what are risk factors for reflux
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Risk factors factors that can increase the risk for reflux can also increase the risk of developing reflux esophagitis obesity; smoking; pregnancy; hiatal hernia; eating foods that trigger acid reflux such as fatty foods, tomato-based foods, citrus fruits, caffeine, alcohol, spicy foods, garlic, onion, chocolate and peppermint. We showed several risk factors for significant reflux, including time after esophagectomy, postoperative weight loss, vocal cord palsy, and retrosternal route of reconstruction. current strategies preventing reflux after esophagectomy focused on reducing acid exposure by decreasing acid production and refluxate from the stomach.. Risk factors for silent reflux include: lifestyle factors like diet, overeating, or tobacco or alcohol use physical causes like a deformed or malfunctioning esophageal sphincter, slow emptying of.
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